The Devil’S Brownies
6 ingredients
1 steps
Ingredients
- 1 bag Caramel Bits, Or Unwrapped Caramels (11 Oz Bag)
- 2/3 cups Whipping Cream, Divided
- 1 teaspoon Vanilla
- 1 box Devil's Food Cake Mix, 18.25 Oz Box
- 1/2 cups Butter, Melted
- 1/4 cups Chocolate Chips
Directions
-
1["Preheat oven to 350 F.", "Combine caramel bits, 1/3 cup whipping cream, and vanilla in a small saucepan and melt over medium heat until smooth, stirring constantly. Once melted remove from heat and set aside.", "In a medium sized bowl, combine dry cake mix with the remaining cream and the melted butter. Press 2/3 of the brownie batter into the bottom of a greased 8x8\" pan and bake for 6 minutes.""
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