Bran Muffins

9 ingredients
3 steps

Ingredients

  • 15 oz. Raisin Bran
  • 5 c. flour
  • 5 c. sugar
  • 5 tsp. soda
  • dash of salt
  • dash of cinnamon
  • 1 qt. buttermilk
  • 1 c. oil
  • 4 eggs

Directions

  1. 1
    Combine first 6 ingredients.
  2. 2
    Mix buttermilk, oil and eggs. Stir two mixtures together.
  3. 3
    Will keep in refrigerator 1 month. Bake in muffin tins at 400° for 20 minutes.

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