Brandied Fruit

4 ingredients
1 steps

Ingredients

  • 1 c. cherries
  • 1 c. pineapple chunks
  • 1 c. pears, chopped
  • 1 c. peaches, chopped

Directions

  1. 1
    Drain juice from all of the fruit. Put fruit in a large jar or container that seals well. Add 1 cup sugar of each cup of fruit. Let stand. DO NOT REFRIGERATE. This is so good served on pound cake.

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