Brandied Fruit Mix

13 ingredients
1 steps

Ingredients

  • 13.5 oz golden raisins
  • 10.5 oz dried currants
  • 13.5 oz raisins, coarsely chopped
  • 5 oz dried dates, finely chopped
  • 4 oz pitted prunes, finely chopped
  • 7 oz dried figs, finely chopped
  • 2 None large apples, grated coarsely
  • 1/2 cup honey or maple syrup
  • 2 1/2 cups dark brown sugar, firmly packed
  • 2 cups brandy
  • 2 tsp ground ginger
  • 1 tsp ground nutmeg
  • 1 tsp ground cinnamon

Directions

  1. 1
    Combine all ingredients in a large bowl and cover tightly with plastic wrap. Store in a cool, dark place for 1 month (or longer, if desired) before using. Stir mixture every 2-3 days.

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