Brandy Slush

Directions

1. 1
   Boil 9 cups water with 4 tea bags.
2. 2
   Add 2 cups of sugar.
3. 3
   Stir until dissolved.
4. 4
   Cool and add orange juice, lemonade and brandy. Freeze.
5. 5
   To serve, spoon slush in glasses and add 7-Up to taste.