Brandy Slushes

Directions

1. 1
   In a large pot, combine water, sugar, and tea bags.
2. 2
   Bring to a boil to melt sugar.
3. 3
   Cool.
4. 4
   Remove tea bags.
5. 5
   Add frozen juices and brandy.
6. 6
   Stir.
7. 7
   Place into one or more containers (Tupperwear or even large zip lock bags) and place into the freezer.
8. 8
   Freeze overnight, stirring occasionally.