Bratwurst Casserole

4 ingredients
6 steps

Ingredients

  • 2 large red potatoes, peeled and thinly sliced
  • 1/2 onion, thinly slice
  • 1 lb bratwurst, sliced
  • 1 (10 3/4 ounce) can can mushroom soup

Directions

  1. 1
    In greased 9x13 casserole, layer half of potatoes, onions, and bratwurst.
  2. 2
    Spread half the can of soup of this.
  3. 3
    Repeat.
  4. 4
    Cover with foil.
  5. 5
    Bake at 350F for 30-45 minutes.
  6. 6
    Remove foil and bake another 15 minutes or more until top is brown and vegetable are done.

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