Bread & Butter Pickles

11 ingredients
9 steps

Ingredients

  • 4 quarts cucumbers, sliced
  • 6 medium onions, sliced
  • 2 green bell peppers, chopped
  • 3 red bell peppers, chopped
  • 3 garlic cloves, whole
  • 1/3 cup salt, table
  • 5 cups sugar
  • 1 1/2 teaspoons turmeric
  • 1 1/2 teaspoons celery seeds
  • 2 tablespoons mustard, seed
  • 3 cups cider vinegar

Directions

  1. 1
    Do not pare cucumbers.
  2. 2
    Slice thin.
  3. 3
    Add onions, peppers, garlic, and salt.
  4. 4
    Cover with cracked ice.
  5. 5
    Mix thoroghly.
  6. 6
    Combine remaining ingredients.
  7. 7
    Pour over cucumbers.
  8. 8
    Heat just to a boil.
  9. 9
    Seal in a hot sterlized jars.

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