Bread Crumb Pudding

9 ingredients
4 steps

Ingredients

  • 2 eggs, well beaten
  • 3/4 c. sugar
  • 1/3 stick margarine
  • 1 tall can milk
  • 1 c. water
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 4 slices bread
  • 1 c. raisins

Directions

  1. 1
    Beat all together and pour in large flat glass dish.
  2. 2
    Soak bread crumbs in cold water, then crumble.
  3. 3
    Crumble bread fine and pour in pudding along with raisins.
  4. 4
    Sprinkle nutmeg over top. Bake in 375° oven until done.

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