Bread Machine Quick Banana Bread

11 ingredients
7 steps

Ingredients

  • 3 medium bananas (very ripe)
  • 2 cups whole wheat flour
  • 1/2 teaspoon baking soda
  • 1 tablespoon vegetable oil
  • 1 teaspoon baking powder
  • 1/3 cup Splenda sugar substitute
  • 1/3 cup white sugar
  • 2 eggs
  • 4 ounces applesauce
  • 1/2 teaspoon vanilla
  • 1 tablespoon cinnamon (or other spice, I used Chai spice)

Directions

  1. 1
    Squish or chop the bananas. I found putting them into a ziploc bag and smooshing them works best.
  2. 2
    Add rest of ingredients.
  3. 3
    Set bread machine to quick bread.
  4. 4
    Watch as it mixes to ensure all flour is mixed inches.
  5. 5
    If you have the ability to allow it to mix, turn it off and then go to bake only cycle, do that to keep the dough from getting overworked.
  6. 6
    Bake for 1 hour and test for doneness. Add 10-20 if a toothpick inserted does not come out clean.
  7. 7
    Obviously this will not come out a large loaf like regular bread, but it is a nice sized banana bread.

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