Bread Machine Roll Mix

Name: Bread Machine Roll Mix
Ingredients: 3 c. bread flour; 3 Tbsp. sugar; 3 Tbsp. nonfat dry milk; 1 1/2 tsp. salt; 1 c. water (warm); 2 Tbsp. margarine; 1 1/2 tsp. dry yeast

7 ingredients

1 steps

Ingredients

3 c. bread flour
3 Tbsp. sugar
3 Tbsp. nonfat dry milk
1 1/2 tsp. salt
1 c. water (warm)
2 Tbsp. margarine
1 1/2 tsp. dry yeast

Directions

1

Combine first 4 ingredients. To prepare rolls, place water in bread machine pan. Add roll mix. Top with butter and yeast. Select dough setting. After 5 minutes, check mixture. Add 1 to 2 tablespoons of water or flour if needed. When cycle is complete, turn dough onto lightly floured surface. Punch down. Cover and let stand for 10 minutes. Divide into 12 portions. Shape each into a ball. Place on lightly greased pan. Cover and let rise for 1 hour. Bake at 350° for 12 to 15 minutes. Yields 1 dozen.