Bread Or Rolls

7 ingredients
4 steps

Ingredients

  • 2 c. lukewarm water
  • 3/4 c. melted shortening
  • 1/2 c. sugar
  • 1 tsp. salt
  • 2 pkg. dry yeast, dissolved in warm water with sugar
  • 2 beaten eggs
  • 8 c. flour or more (enough to make a easy to handle dough)

Directions

  1. 1
    Mix together and let rise until double in bulk.
  2. 2
    I make yeast in warm water first while shortening is melting to see if yeast rises.
  3. 3
    Also I add a bit of sugar to yeast to speed up process. Be sure dough is not too warm when you add the yeast.
  4. 4
    You can use this dough for coffee cake, rolls, tea rings, etc.

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