Bread Pudding

7 ingredients
6 steps

Ingredients

  • 2 c. fresh bread, broken in chunks
  • 2 eggs
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 2 Tbsp. melted butter
  • cinnamon to taste

Directions

  1. 1
    Put bread in 1 1/2 to 2-quart casserole dish.
  2. 2
    Beat eggs in a bowl.
  3. 3
    Add milk, sugar, salt, vanilla and butter; stir.
  4. 4
    Pour over bread and mix well.
  5. 5
    Bake at 350° for 45 minutes.
  6. 6
    Serves 6 to 8.

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