Bread Pudding

9 ingredients
5 steps

Ingredients

  • 8 slices day-old white bread
  • 2 to 3 Tbsp. margarine
  • 1 tsp. cinnamon
  • 1 apple, shredded (optional)
  • 3 c. milk
  • 2/3 c. sugar
  • 1 tsp. vanilla
  • pinch of salt
  • 3 eggs

Directions

  1. 1
    Toast bread; spread each lightly with margarine.
  2. 2
    Cut each slice into 4 lengthwise pieces.
  3. 3
    Arrange toast crosswise, buttered side down, forming a single layer.
  4. 4
    Sprinkle with cinnamon and apple.
  5. 5
    Continue layering 2 more times.

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