Bread Pudding

7 ingredients
4 steps

Ingredients

  • 1 egg, beaten
  • 1 1/2 to 2 c. milk
  • 1 c. sugar
  • 1 tsp. vanilla
  • butter, cubed
  • pinch of salt
  • 6 to 8 leftover biscuits

Directions

  1. 1
    Mix ingredients well.
  2. 2
    Pour into baking dish.
  3. 3
    Bake for 35 to 40 minutes at 350° until golden brown.
  4. 4
    You may add raisins, if desired.

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