Bread Pudding

7 ingredients
6 steps

Ingredients

  • 1 loaf French bread
  • 1 qt. milk
  • 3 eggs
  • 2 c. sugar
  • 2 Tbsp. vanilla
  • 3 Tbsp. oleo
  • 1 c. raisins

Directions

  1. 1
    Soak bread in milk, crush with hands until well mixed.
  2. 2
    Add eggs, sugar, vanilla and raisins; stir well.
  3. 3
    Pour oleo in bottom of thick pan and bake until very firm.
  4. 4
    Let cool.
  5. 5
    Cube pudding and put in individual dessert dish.
  6. 6
    When ready to serve, add sauce and heat broiler.

Products Matching These Ingredients

Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Malt Loaf

Malt Loaf

Soreen

D NOVA 4

Dressing, western french style

E NOVA 4

Ice cream, french quarter praline

Prestige

D NOVA 4

Banana walnut loaf cake

E NOVA 4

Cranberry pecan loaf cake

E NOVA 4

More Recipes to Try

Fairies in a Jar

3 ingredients

Easy Smoothies

3 ingredients

Black Mission Fig Yogurt Salad

6 ingredients

Crunchy Pea Salad

9 ingredients

Greek Brown Buttered Egg Noodles With Feta

3 ingredients

Noodles

3 ingredients

Baked Brie With Green Salsa Recipe

3 ingredients

Italian Meatball and Spinach Biscuit Bake

7 ingredients

Dashi 2

3 ingredients

Pecan Spice Layer Cake With Cream Cheese Frosting

21 ingredients

AMIEs Special CHOCOlate Cake

8 ingredients

Easy Garlic Salt

2 ingredients