Bread Pudding

10 ingredients
5 steps

Ingredients

  • 5 slices white bread, cubed
  • 1/2 c. raisins
  • 2 eggs
  • 2 c. milk
  • 1/4 c. sugar
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 tsp. (scant) lemon flavoring
  • 4 Tbsp. margarine

Directions

  1. 1
    Place bread cubes and raisins in baking dish.
  2. 2
    In heavy pan, beat eggs slightly and stir in milk, spices and margarine.
  3. 3
    Heat slowly until margarine is melted.
  4. 4
    Pour over bread mixture and sprinkle on 1 tablespoon sugar.
  5. 5
    Bake 40 minutes at 350°.

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