Broccoli Casserole
8 ingredients
7 steps
Ingredients
- 2 c. cooked rice
- 1 1/2 c. chopped broccoli, cooked
- 1/2 c. chopped celery
- 1/2 c. chopped onion
- 1 c. cream of chicken soup
- 13 oz. can evaporated milk
- 8 oz. grated cheese
- 1 c. stuffing mix
Directions
-
1Saute celery and onion in butter until tender. Add broccoli and rice.
-
2Melt cheese on top of stove in a saucepan.
-
3Add soup to cheese.
-
4Place broccoli mixture in a casserole dish.
-
5Pour cheese and soup mixture over top.
-
6Then top with stuffing mix.
-
7Bake at 350° for 30 minutes.
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