Bread Pudding

6 ingredients
6 steps

Ingredients

  • 1 c. skim milk
  • Sweet 'N Low
  • 1 oz. white bread
  • 1 egg
  • 1 tsp. vanilla
  • dash of nutmeg

Directions

  1. 1
    In ovenproof bowl, stir egg until yellow and creamy.
  2. 2
    Stir in milk, sweetener (not Equal) and vanilla.
  3. 3
    Break bread into small chunks.
  4. 4
    Save 3 or 4 pieces to float on top.
  5. 5
    Mix the remainder of the bread into egg mixture.
  6. 6
    Float the rest of the bread on top. Sprinkle with nutmeg or cinnamon, if desired.

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