Bread Pudding

Directions

1. 1
   Heat oven to 350°.
2. 2
   Butter 1 loaf bread, cut into fourths. Layer pan and sprinkle with sugar and cinnamon.
3. 3
   Do another layer the same.
4. 4
   Beat eggs; add milk.
5. 5
   Add sugar, vanilla and salt.
6. 6
   Mix well.
7. 7
   Pour over bread.
8. 8
   Set pan in another pan with water to bake. Bake for 45 minutes to 1 hour.