Bread Pudding

6 ingredients
7 steps

Ingredients

  • 2 c. milk, scalded
  • 2 eggs, beaten
  • 1 c. brown sugar
  • 2 Tbsp. melted butter
  • 1/2 c. raisins (optional)
  • 7 slices bread

Directions

  1. 1
    Break up bread in 9 x 13-inch pan.
  2. 2
    Add eggs, brown sugar and butter to hot milk.
  3. 3
    Stir and pour over bread.
  4. 4
    Add raisins and stir until bread is moist.
  5. 5
    Sprinkle with cinnamon and over cinnamon sprinkle a light coating of white sugar.
  6. 6
    Bake at 350° for 35 to 45 minutes.
  7. 7
    (Knife should come out clean when inserted.)

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