Bread Pudding

6 ingredients
4 steps

Ingredients

  • 6 eggs, beaten
  • 6 c. milk
  • 3/4 c. sugar
  • 1 c. raisins
  • 1 c. broken pecans
  • 10 to 12 c. broken bread or rolls

Directions

  1. 1
    Combine first five ingredients in a large bowl.
  2. 2
    Mix well. Fold in bread pieces.
  3. 3
    Pour mixture into a 13 x 9-inch baking pan. Bake at 350° for 45 minutes or until set.
  4. 4
    Yields 24 servings.

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