Bread Pudding

9 ingredients
3 steps

Ingredients

  • 1 1/2 c. water
  • 2 eggs, well beaten
  • 1 tsp. vanilla
  • 1 c. raisins
  • 1 lb. loaf day old sliced bread, torn into pieces
  • 3/4 c. powdered milk
  • 1/2 tsp. salt
  • 1 1/4 c. sugar
  • 1/4 c. melted margarine

Directions

  1. 1
    Blend together water and powdered milk.
  2. 2
    Mix eggs, salt, vanilla and sugar together and stir into milk mixture. Add raisins and margarine.
  3. 3
    Mix bread into liquid until lightly moistened. Bake in well-greased 8 x 8 x 2-inch pan at 350° for 30 minutes or until lightly browned.

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