Bread Pudding

6 ingredients
5 steps

Ingredients

  • 1 c. brown sugar
  • 4 slices bread (torn in pieces)
  • 1/2 c. raisins
  • 2 eggs
  • 2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    In double boiler, mix brown sugar, bread and raisins.
  2. 2
    Beat together eggs, milk and vanilla.
  3. 3
    Pour over bread mixture.
  4. 4
    Cook 1 hour over boiling water.
  5. 5
    Serve warm with whipped cream.

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