Bread Pudding

7 ingredients
2 steps

Ingredients

  • 3 c. day old bread cubes
  • 1/3 c. plus 2 Tbsp. sugar
  • 1/2 tsp. cinnamon
  • 3 c. scalded milk
  • 3 eggs, slightly beaten
  • dash of salt
  • 1/2 tsp. vanilla

Directions

  1. 1
    Put bread crumbs in buttered 1-quart casserole dish.
  2. 2
    Combine eggs, sugar, salt, cinnamon and vanilla. Gradually blend in milk. Pour over bread. Set bowl in pan of hot water and bake at 325° for 1 hour.

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