Bread Pudding
7 ingredients
6 steps
Ingredients
- 3 slices soft bread, cubed
- 2 eggs, slightly beaten
- 1/2 c. sugar
- 1/8 tsp. salt
- 1/2 tsp. cinnamon
- 1 tsp. vanilla
- 2 c. milk
Directions
-
1Place bread cubes in greased 1-quart casserole.
-
2Combine eggs, sugar, salt, cinnamon, vanilla and milk; beat well.
-
3Pour over bread crumbs.
-
4Set casserole in baking pan with 1 inch hot water. Bake at 350° for 55 to 60 minutes or until knife inserted near center comes out clean.
-
5Serve warm.
-
6Serves 4.
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