Bread Pudding

7 ingredients
6 steps

Ingredients

  • 3 slices soft bread, cubed
  • 2 eggs, slightly beaten
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 1/2 tsp. cinnamon
  • 1 tsp. vanilla
  • 2 c. milk

Directions

  1. 1
    Place bread cubes in greased 1-quart casserole.
  2. 2
    Combine eggs, sugar, salt, cinnamon, vanilla and milk; beat well.
  3. 3
    Pour over bread crumbs.
  4. 4
    Set casserole in baking pan with 1 inch hot water. Bake at 350° for 55 to 60 minutes or until knife inserted near center comes out clean.
  5. 5
    Serve warm.
  6. 6
    Serves 4.

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