Bread Pudding

7 ingredients
6 steps

Ingredients

  • 4 eggs
  • 4 slices bread
  • 1 can condensed milk
  • 1 1/2 c. diluted can cream
  • 1 1/2 c. water
  • 1 tsp. vanilla
  • 1/3 c. sugar

Directions

  1. 1
    Wet bread.
  2. 2
    Squeeze.
  3. 3
    Add eggs and beat (or beat eggs separately).
  4. 4
    Mix remaining ingredients.
  5. 5
    Pour into pan; dot with butter (raisins, if desired).
  6. 6
    Bake at 350° for 55 minutes in a 1 1/2-quart casserole dish.

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