Bread Pudding

6 ingredients
6 steps

Ingredients

  • 3 eggs, beaten well
  • 1 c. sugar
  • 2 c. sweet milk
  • 1 1/2 tsp. vanilla flavoring
  • 1 stick oleo, melted
  • 6 slices bread

Directions

  1. 1
    In mixing bowl, crumble bread.
  2. 2
    Pour milk over; stir to mix well.
  3. 3
    Add sugar, melted oleo and vanilla.
  4. 4
    Mix and pour into baking dish.
  5. 5
    Bake in moderate oven until done and tan on top. Cool and cut in squares or just eat it hot.
  6. 6
    Anyway it is good. You can use leftover biscuits instead of bread.

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