Bread Pudding
10 ingredients
7 steps
Ingredients
- 1/2 stick (4 Tbsp.) margarine
- 8 slices white bread
- 3/4 c. brown sugar
- 2 tsp. cinnamon
- 3/4 c. raisins
- 6 eggs, slightly beaten
- 1/2 c. granulated sugar
- 2 tsp. vanilla
- dash of salt
- 6 c. milk, heated
Directions
-
1Grease 9 x 12-inch pan with margarine.
-
2Tear bread into pieces and let them fall in pan.
-
3Blend together remaining ingredients. Pour over bread.
-
4Bake, uncovered, in oven preheated to 350°
-
5for 45 minutes to 1 hour, or until knife inserted in center comes out clean.
-
6Makes
-
78 servings.
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