Bread Pudding

Directions

1. 1
   Combine milk and hot water.
2. 2
   Add bread and let soak until mixture is lukewarm.
3. 3
   Stir in next 3 ingredients.
4. 4
   Place in greased 1 1/2-quart casserole and place casserole in shallow pan.
5. 5
   Fill pan with hot water to 1-inch depth.
6. 6
   Bake in 350° oven until a sharp bladed knife inserted near center of pudding comes out clean, about 1 hour.