Cheese Shorties

Directions

1. 1
   Using an electric mixer or food processor, cream cheese and butter until thoroughly mixed.
2. 2
   Add flour and cayenne and mix thoroughly.
3. 3
   Shape into rolls 1 inch in diameter.
4. 4
   Wrap in wax paper or plastic wrap and chill at least one hour or overnight, or wrap in aluminum foil and freeze.
5. 5
   To serve, preheat oven to 400 degrees.
6. 6
   Let frozen rolls defrost in refrigerator for at least a couple of hours or overnight.
7. 7
   Cut thawed or chilled rolls into slices 1/3 inch thick and place on ungreased cookie sheets one inch apart.
8. 8
   Bake about 10 minutes, until light brown on bottoms.