Bread Pudding

Directions

1. 1
   In a mixing bowl, beat eggs, milk, sugar, cinnamon and vanilla together; place dry bread cubes in 8 x 1 1/2-inch round baking dish.
2. 2
   Sprinkle with raisins or fruit over the bread.
3. 3
   Pour egg mixture over all.
4. 4
   Bake at 325° for 35 to 40 minutes or until a knife inserted comes out clean.
5. 5
   Serves 6.