Bread Pudding
7 ingredients
9 steps
Ingredients
- 3 c. bread, broken into small pieces
- 2 c. milk
- 1/4 c. butter
- 1/2 c. sugar
- 2 eggs, slightly beaten
- 1/4 tsp. salt
- 1/2 c. raisins
Directions
-
1Scald milk and butter together.
-
2Cool 10 minutes.
-
3Add remaining ingredients and mix well.
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4Pour mixture into buttered 1 1/2-quart baking dish.
-
5Place baking dish in pan of hot water 1-inch deep.
-
6Bake 45 to 50 minutes or until knife comes out clean.
-
7Bake at 350°.
-
8Serves 6.
-
9Serve plain or with syrup or cream.
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