Bread Pudding

Directions

1. 1
   Mix together stale bread pieces, hot milk and butter.
2. 2
   Set aside until cool.
3. 3
   Heat oven to 350.
4. 4
   Beat eggs well, add sugar and milk and stir.
5. 5
   Stir in spices if desired.
6. 6
   Mix cold bread mixture with egg mixture.
7. 7
   Pour into buttered casserole.
8. 8
   Bake 30 minutes until pudding has set and is turning golden brown.
9. 9
   Serve warm.