Snickerdoodles

10 ingredients
7 steps

Ingredients

  • 2 3/4 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1 cup Land O Lakes Butter, softened
  • 2 Land O Lakes Eggs
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 3 tablespoons sugar
  • 1 1/2 teaspoons ground cinnamon

Directions

  1. 1
    Heat oven to 400F.
  2. 2
    Combine all cookie ingredients in bowl.
  3. 3
    Beat at low speed, scraping bowl often, until well mixed.
  4. 4
    Stir together 3 tablespoons sugar and cinnamon in another bowl.
  5. 5
    Shape dough into 1-inch balls; roll in sugar mixture.
  6. 6
    Place 2 inches apart onto ungreased cookie sheets.
  7. 7
    Bake 8-10 minutes or until edges are lightly browned.

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