Bread Pudding Cake
9 ingredients
5 steps
Ingredients
- 1 loaf bread
- 1 qt. milk
- 1/4 lb. butter
- 3 eggs
- 1 1/4 c. sugar
- 2 tsp. vanilla extract
- 2 Tbsp. Hershey's cocoa (optional)
- 1/2 box raisins (optional)
- 1/2 c. chopped nuts (optional)
Directions
-
1Cut bread into small cubes.
-
2Soak in milk.
-
3Stir and mix well, making as smooth as possible.
-
4Beat eggs and add to above mixture. Add remainder of ingredients and mix well.
-
5Place in greased 9 x 12-inch pan and bake for 1 hour in 350° oven.
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