Bread Pudding With Brandy Sauce
9 ingredients
21 steps
Ingredients
- 12 slices white bread
- 1 c. sugar
- 1 tsp. ground cinnamon
- 1 (16 oz.) can applesauce
- 2 tsp. butter or margarine
- 4 eggs
- 2 tsp. vanilla
- 1/2 tsp. salt
- 3 c. milk
Directions
-
1Slice
-
2bread
-
3in
-
41/2-inch wide strips.
-
5In large bowl, mix eggs,
-
6sugar,
-
7salt,
-
8cinnamon, vanilla, butter, milk and applesauce.
-
9Place bread strips in lattice pattern in 11 x 7 x 2-inch
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10dish.
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11Top with
-
12milk mixture.
-
13If milk mixture seems too much,
-
14mash
-
15the bread a little until it absorbs the milk. Bake at 325°
-
16for 1
-
17hour
-
18or
-
19until center is set and bread slightly brown.
-
20Cook thoroughly.
-
21Top with the following.
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