Bread Sticks

Directions

1. 1
   Melt margarine in 13 x 9 x 2-inch pan.
2. 2
   Make a dough of flour, sugar and milk.
3. 3
   Roll out dough into a 3 x 9-inch shape.
4. 4
   Put into baking dish.
5. 5
   Cut slightly down middle.
6. 6
   Cut crosswise to make indentions for sections.
7. 7
   Spread margarine on top and in cracks. Sprinkle with sesame seed.
8. 8
   Bake 10 to 12 minutes at 475°.