Bread Stuffing Balls

Name: Bread Stuffing Balls
Ingredients: 1 loaf white bread, cubed; pinch of baking powder; 1 onion, finely chopped; 1/4 c. parsley flakes; 2 c. broth; 3 eggs, beaten; 1 green pepper, finely chopped; 1 c. celery, chopped; salt and pepper to taste; 1/4 lb. brown melted butter

10 ingredients

3 steps

Ingredients

1 loaf white bread, cubed
pinch of baking powder
1 onion, finely chopped
1/4 c. parsley flakes
2 c. broth
3 eggs, beaten
1 green pepper, finely chopped
1 c. celery, chopped
salt and pepper to taste
1/4 lb. brown melted butter

Directions

1

Mix ingredients in one cup of broth; form into loose 2-inch balls.
2

Arrange in pan and add remaining broth.
3

Bake at 350° for 45 minutes.

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