Breaded Carrots

Directions

1. 1
   Place carrots in water in pressure cooker.
2. 2
   Add salt and cook 6 to 7 minutes.
3. 3
   Cool cooker at once.
4. 4
   Melt butter in frypan and brown.
5. 5
   Add bread crumbs; cook until crumbs are brown.
6. 6
   Add lemon juice.
7. 7
   Pour over drained carrots and sprinkle with parsley.