Breaded Deer Meat

9 ingredients
5 steps

Ingredients

  • deer meat
  • salt
  • seasoning salt
  • 2 Tbsp. parsley
  • 1 Tbsp. minced garlic
  • 2 eggs, beaten
  • pepper
  • bread crumbs
  • 2 handfuls grated cheese

Directions

  1. 1
    Cut meat into strips approximately 1/2-inch wide by 4-inches long.
  2. 2
    Roll in eggs.
  3. 3
    Mix dry ingredients together.
  4. 4
    Roll in dry ingredients.
  5. 5
    Fry in skillet with butter until browned.

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