Breaded Ranch Chicken

5 ingredients
4 steps

Ingredients

  • 3/4 c. crushed corn flakes
  • 3/4 c. grated Parmesan cheese
  • 8 boneless skinless chicken breast halves
  • 1/2 c. butter or margarine, melted
  • 1 envelope Ranch salad dressing mix

Directions

  1. 1
    In a shallow bowl, combine the corn flakes, Parmesan cheese and salad mix.
  2. 2
    Dip chicken in butter, then roll in corn flake mixture to coat.
  3. 3
    Place in a greased 13 x 9 x 2-inch baking dish. Bake, uncovered, at 350° for 45 minutes or until chicken juices run clear.
  4. 4
    Yields 8 servings.

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