Breadfruit Donuts

9 ingredients
7 steps

Ingredients

  • 1 egg beaten
  • 1 cup breadfruit Ripe, uncooked
  • 2 tablespoons shortening
  • 1 cup flour unsifted
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 3 teaspoons baking powder
  • 1/2 cup sugar

Directions

  1. 1
    Combine the beaten egg, breadfruit pulp, and shortening.
  2. 2
    Mix well.
  3. 3
    Add sifted dry ingredients.
  4. 4
    Stir in egg mixture.
  5. 5
    Drop by spoonfuls into preheated deep fat (370 F) and fry until golden brown.
  6. 6
    Drain on paper towels or a brown bag.
  7. 7
    Shake in a bag with sugar to coat outside.

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