Breakfast Brunch
7 ingredients
6 steps
Ingredients
- 1 lb. sausage
- 7 eggs
- 2 1/4 c. milk
- 1 tsp. salt
- 1 tsp. mustard
- 3 slices white bread cubes
- 1 c. sharp grated cheese
Directions
-
1Brown sausage.
-
2Drain fat.
-
3Beat eggs, salt, milk and mustard in bowl.
-
4In a 9 x 13 inch pan, layer sausage, cheese and bread. Pour egg mixture over layers.
-
5Refrigerate overnight.
-
6Bake 40 minutes, or until set at 350 degrees.
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