Breakfast Burrito

7 ingredients
6 steps

Ingredients

  • 1 pkg. soft shells (taco or burrito)
  • 1 doz. eggs
  • 1 lb. Polish sausage
  • 1 medium tomato, diced
  • 1 medium potato, diced
  • 1 medium onion, diced
  • 1/2 c. milk

Directions

  1. 1
    Dice and saute sausage, potato and onion in large skillet. Brown and add tomato pieces.
  2. 2
    Crack eggs and stir until well blended as if you're scrambling the eggs in large bowl.
  3. 3
    Add milk; stir.
  4. 4
    When sausage mixture is browned, add egg mixture and scramble.
  5. 5
    When the eggs are cooked, put them into the burrito shells (about 3/4 cup into each) and wrap shells around egg mixture.
  6. 6
    Put two stuffed burritos in foil and bake for 15 minutes.

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