Breakfast Burritos
7 ingredients
17 steps
Ingredients
- 2 chorizo sausage, chopped
- 1 onion, chopped
- 1/2 green pepper, chopped
- 2 -3 potatoes, peeled, cut in small pieces
- 3 eggs
- hot sauce
- cheddar cheese or Mexican blend cheese, shredded
Directions
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1In a skillet, over med-low heat, add sausage, onion, green pepper, potatoes and cover stirring occasionally.
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2do not let sausage cook crisp!
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3when potatoes are cooked soft, push to side of skillet and add eggs.
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4when eggs start to 'set', scramble mixture together.
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5cooking about 4 minutes.
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6put mixture in a bowl.
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7in a clean skillet, med-low heat, add 1 large flour tortilla.
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8Heat each side about 1 minute, DO NOT burn!
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9remove to a plate, add large spoonful egg mixture to center of tortilla, sprinkle with cheese.
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10Fold tortilla over mixture (folding directions are on tortilla wrapper).
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11Repeat.
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12Makes 4-5 burritos.
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13Enjoy.
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14Try w/ a little homemade salsa.
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15Also great to make ahead, wrap in aluminum foil & refrigerate.
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16Next morning place wrapped burritos in a pan & heat in oven a few minutes til warm.
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17Be creative when making these!
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