Breakfast Caserole
8 ingredients
9 steps
Ingredients
- 5 eggs
- 1/2 cup milk
- 1 bacon
- 1 lb Breakfast sausage
- 1 shredded cheese
- 1 salt and pepper to taste
- 1 can Cresent rolls
- 1 clove green onion chopped
Directions
-
1preheat oven to 375
-
2mix in bowl eggs milk green onion salt and pepper, set aside.
-
3cook bacon and sausage and set aside
-
4cool bacon and sausage when bacon cools chop into pieces
-
5layer baking dish with Cresent roll dough
-
6partially cook hash browns or tater tots and then slightly mash
-
7layer on top of dough the hash browns then sausage then sprinkle with cheese, then add bacon crumbles and lastly the egg mixture
-
8bake in oven for 20 mins then let set for 5
-
9add more cheese the last 5 mins of baking
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