Breakfast Casserole

4 ingredients
6 steps

Ingredients

  • 1 can crescent rolls
  • 1 lb. pork sausage
  • 8 oz. Cheddar cheese, grated
  • 6 eggs

Directions

  1. 1
    In a 13 x 9 x 2-inch baking dish, layer crescent rolls as the bottom layer.
  2. 2
    On top of rolls, spread browned and cooked sausage (crumbled).
  3. 3
    On sausage, grate cheese.
  4. 4
    Last, beat eggs well and pour over as final and top layer.
  5. 5
    Bake at 350° for 30 minutes or until eggs are set and well done.
  6. 6
    Serves 6.

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