Breakfast Casserole
5 ingredients
5 steps
Ingredients
- 2 cans biscuits
- 1 lb. sausage
- 6 eggs
- 1/2 c. milk
- 1 medium pkg. Cheddar cheese
Directions
-
1Cook, drain and crumble sausage, let cool.
-
2Spray pan with nonstick spray and place biscuits in pan.
-
3Sprinkle with sausage. Whip eggs and milk together and pour on top, then sprinkle with cheese.
-
4Bake at 375° for 15 minutes.
-
5For a variety you can add onions, mushrooms and bell pepper.
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