Breakfast Casserole

7 ingredients
8 steps

Ingredients

  • 1 lb pork sausage
  • 1 can crescent roll
  • 1 (1 lb) package cheddar cheese
  • 2 cups o'brien frozen potatoes
  • 8 eggs, beaten
  • 1 teaspoon salt
  • 1 teaspoon pepper

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    Cook potatoes until browned.
  3. 3
    Lay crescent rolls into a greased casserole dish.
  4. 4
    Cover bottom and sides of dish with the crescent rolls.
  5. 5
    Spread sausage, cheese and potatoes on top.
  6. 6
    Add salt and pepper to eggs and whisk together.
  7. 7
    Pour beaten eggs over top.
  8. 8
    Bake at 350 degrees for 40-45 minutes.

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